Nutra-Clear NT™ Deep Frying Oil is a high oleic, low linolenic canola oil, specially developed for high stability deep frying. This unique oil delivers outstanding frylife and excellent fried food taste.

 
 
 
 
     

Nutra-Clear NT™ can provide your operation with a superior health profile for several key nutritional properties:


Saturated Fat - Because saturated fat is most strongly linked to disease, health experts recommend that it comprise no more than 10 percent of the total calories of your diet.

Trans Fatty Acids - While naturally occurring trans fatty acids have never been implicated in raising serum cholesterol, there is data to suggest that man-made trans fatty acids (from hydrogenation of vegetable oils) raise levels of LDL - cholesterol (bad) and lower levels of HDL - cholesterol in the blood.

Monounsaturated Fat - This type of fat may play a role in helping to maintain heart health. Some researchers believe that monounsaturated fat should be the most plentiful type of fat in your diet, but total fat intake should still not exceed 30 percent of total calories.

Cholesterol - High intake of dietary cholesterol has been positively associated with high serum cholesterol, which in turn increases coronary heart disease (CHD) risk. - High intake of dietary cholesterol has been positively associated with high serum cholesterol, which in turn increases coronary heart disease (CHD) risk.

 


See how Nutra-Clear NT™ matches up to the competition
in nutritional profile and frylife stability.